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Ina Mamchanka
I am looking for the interesting communication position thanks that I could realize my practical skills in sphere of HoReCa (hotels, restaurants, catering). Several years ago I changed my career from law system to HoReCa and I really enjoyed that. It must be admitted that I don’t have special education about restaurant sphere (no college, no university) but I have practice of working and managing there (from barista to restaurant manager). I think the law can be also useful in my new working area. I began from the small coffee shop, and then continue in a huge Restaurant Rest complex in Belarus. Nowadays I make big contribute to develop my knowledge in different traditions and cultural drinking all over the world and would like to share it with other people. I used to travel a lot and took part in different competitions in coffee-tea championships. I like to create my own special recipes of drinks according to the season or mood of the gests. All my work activity was in the Republic of Belarus. Nowadays I’d like to continue my experience in restaurant sphere, use and expand my knowledge at the new place.


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